FOOD BASICS VIDEOS

Now playing: How to steel a knife

Chefs know that dull knives are more dangerous than sharp ones, and knives need to be steeled regularly. Sharpen your knife with this how-to video on using a steel. Here are favourite Canadian Living recipes you need a sharp knife for:
Garlic and Bacon-Stuffed Leg of Lamb with Rosemary
Glazed Ham with Orange Cranberry Sauce
Walnut Fig Soda Bread